Apple Butter Cheesecake Squares

Name: Apple Butter Cheesecake Squares
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 12
Cuisine: American
Ingredients: ½ C. unsalted butter, cut into small pieces - divided; 2 C. all-purpose flour - divided; ½ tsp salt - divided; 1 8 oz. cream cheese; ½ cup granulated sugar; 1 large egg @ room temp; 1 tsp vanilla; 2 c. Oma’s Apple Butter - You will need 2 jars; 1 ½ c. all-purpose flour; 1 c. confectioners sugar; ¾ c. unsalted butter, cut into pieces; ¼ tsp salt; ⅓ C chopped pecans

Rated 5.0 stars by 1 users

Cuisine

American

Servings

Prep Time

30 minutes

Cook Time

45 minutes

A yummy addition to any meal or with tea.

Author:

Friske Farm Market

Image of Apple Butter Cheesecake Squares

Ingredients

Crust:

½ C. unsalted butter, cut into small pieces - divided
2 C. all-purpose flour - divided
½ tsp salt - divided

Cheesecake Layer:

1 8 oz. cream cheese
½ cup granulated sugar
1 large egg @ room temp
1 tsp vanilla

Filling:

2 c. Oma’s Apple Butter - You will need 2 jars

Streusel Topping:

1 ½ c. all-purpose flour
1 c. confectioners sugar
¾ c. unsalted butter, cut into pieces
¼ tsp salt
⅓ C chopped pecans

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Directions

Crust:

Mix butter, flour, and salt until crumbly
Press mixture into a 9 x 13 baking dish.
Bake 15 minutes @ 350°, cool completely.

Cheesecake Layer:

Beat together cream cheese and granulated sugar.
Beat in egg until smooth.
Stir in vanilla.
Spread over cooled crust, leaving ¼” edge all around.

Streusel Topping

Use pastry blender to cut the butter into the flour and confectioners’ sugar.
Add salt and pecans.
Spread cream cheese mixture over crust leaving ¼” edge all around
Spread apple butter over cream cheese
Sprinkle streusel topping over all.
Bake 45 minutes at 350°.
Cool completely.
Cover and refrigerate before cutting into squares.

Apple Butter Cheesecake Squares